I’m thinking about starting a blog devoted solely to my favorite restaurant in the south of France, L’Hostellerie du Chateau. My wife and I had lunch there the other day and it was even better than I remembered. Only five months in, the new owners have created an exceptional establishment in the village of Le Bar sur Loup.
Listed below are five reasons, other than the sublime food, why I think L’Hostellerie du Chateau is top notch.
1) The Dining Room
Simple, sophisticated, and elegant.
I don’t need to eat in a circus tent surrounded by a non-stop dog and pony show to prove I’m getting my money’s worth. At L’Hostellerie Du Chateau, I don’t have to.
2) The View
Located on the Place Francis Paulet in the 14th century village chateau, guests enjoy a stunning view across ancient rooftops to the verdant Loup Valley.
3) The Service
Attentive and efficient without being overbearing.
If I have to listen to “Jason” at Fudruckers introduce himself and then force-feed me his life story Continue reading